You will need:
1 packet (500 g) Snowflake easymix scone
250 ml Muesli (with nuts and raisins)
250 ml pie apples (unsweetened) cut into tiny pieces
2 extra large eggs
100 ml cooking oil
200 ml (⅔ cup) milk/soya milk
Cinnamon and sugar
1. Preheat oven to 200ºC.
2. Place premix, muesli and apple (or ingredients of your choice) into mixing bowl. Lightly beat eggs, oil and milk/soya milk. Add to premix and mix well but don’t over mix.
3. Place spoonfuls of the mixture onto a greased baking tray and sprinkle cinnamon and sugar mix on top. Bake for 15 minutes until light brown.
Allergens: Wheat Gluten, Nuts, Eggs, Milk
My allergens: Milk